Traverse City Record-Eagle

Lovina Eicher: The Amish Cook

October 12, 2008

Amish Cook: Pumpkin sheetcake a fall treat

It was a very chilly weekend with temperatures going down to the freezing mark for the first time this season. A lot of gardens are now history for 2008. My tomato plants and hot pepper plants survived the surprise frost on Saturday morning. I was very glad as my hot pepper plants were still loaded with peppers.

When the temperatures started dropping again Saturday evening after dark, Joe started picking all the hot peppers. I would like to get them in jars and canned today.

My carrots are still out in the garden but they take the cold temperatures better. I would still like to dig them up this week, though. This morning the temperature is about 20 degrees warmer than the past few mornings. So far we haven't had to start our coal stove as the gas lights do well heating the house on chilly mornings. We need to start buying our coal as the winter months are approaching fast.

Saturday we spent the day helping Emma and Jacob. This is the "in between week;" they had church services at their house last weekend and they will have them against next week. Joe and Jacob and boys put vinyl siding on their new building where the services are held. Emma and I and daughters done a big laundry, cleaned the garage and did odd jobs. The garage is where the meal tables will be set Sunday for Communion services. Communion services will be there which usually last from 9 a.m. to 3:30 or 4 p.m. From 11:30 through 1 p.m. lunch is served two tables at a time during services. There are 14 men and boys at one table and 14 women and girls at another. By 1 p.m. everyone is done eating lunch and returns to services.

Emma plans to serve chicken noodle soup and egg salad along with the regular church menu. The regular church menu is coffee, tea, homemade wheat and white bread, red beets, pickles, peanut butter spread, butter, jam, and three different kinds of cookies. Last time she served chicken and noodle soup also. We made one 16 quart kettle and one 12 quart kettle full. Along with that they served bologna, cheese spread and also the regular church menu. Emma has the young girls in church help us which makes a lot less on us. Needless to say we were ready to go sit down again after everyone had been fed.

On my agenda this week is to start cutting out my navy blue dress, cape and apron for niece Elizabeth's wedding next week. I have to help cook at the wedding and we are to wear dark blue dresses. Since mine isn't in very good shape any more for a wedding I need to sew me a new one.

I hope they will have a nice warm day for their wedding. On Oct. 17, 51 years ago my parents were united in marriage. They were married 42 years together before Dad's death in 2000. That many years ago there weren't nearly as many guests for their wedding. With so many relatives and friends weddings can get very large amongst the Amish.

Yesterday ended up being a nice fall day but the sun warms everything up. We all biked over to Jacob's, Kevin and Lovina riding in the bike trailer. It was nice to all go biking on a nice day like that.

Jacob and Emma served us a good barbecued chicken dinner and all the trimmings.

Pumpkin Sheetcake

2 c. sugar

4 eggs

1 c. vegetable oil

2 c. flour

1 c. chopped nuts

2 c. fresh pumpkin or 1 can

1/2 t. salt

1 t. baking soda

2 t. baking powder

2 t. cinnamon or pumpkin pie spice

Preheat oven to 350 degrees. In a large bowl, mix all ingredients together and pour into a sheet cake pan. Bake at 350 degrees for 20 to 25 minutes. Let cake cool and then add frosting.

Frosting Recipe:

1 8-ounce package cream cheese

2 sticks of softened butter

1/2 c. chopped nuts

box of powder sugar

Mix well and spread on cake after it is cool

Lovina's first cookbook, The Amish Cook at Home, is now available in bookstores.

Lovina Eicher is Old Order Amish. She hand-writes this column from her home in southern Michigan. Anyone with cultural or cooking questions can send them to: Lovina Eicher, The Amish Cook, P.O. Box 2144, Middletown, OH 45042. Read all of her columns online at www.record-eagle.com/amishcook.

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  • Thursday, December 29, 2011
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  • Thursday, December 15, 2011
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    Dec 15, 2011 7:18 am 1 Photo
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    Dec 1, 2011 6:14 am 1 Photo
  • Thursday, November 24, 2011
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    Nov 24, 2011 6:14 am
  • Thursday, November 17, 2011
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    Nov 17, 2011 7:22 am 1 Photo
  • Thursday, November 10, 2011
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    Nov 10, 2011 7:12 am 1 Photo
  • Thursday, November 3, 2011
  • The Amish Cook: Brother Amos surprised

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    Nov 3, 2011 7:42 am 1 Photo
  • Thursday, October 27, 2011
  • The Amish Cook: Sunny days are numbered

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    Oct 27, 2011 7:43 am
  • Thursday, October 20, 2011
  • Amish Cook: Coal is in; bring on winter

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    Oct 20, 2011 7:32 am 1 Photo
  • Thursday, October 13, 2011
  • Amish Cook: Lots of sunshine, laundry

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    Oct 13, 2011 7:32 am 1 Photo
  • Thursday, October 6, 2011
  • The Amish Cook: Apples put to good use

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    Oct 6, 2011 7:51 am
  • Thursday, September 29, 2011
  • The Amish Cook: Lots of work for church

    We've been busy helping sister Emma and her husband Jacob. My husband Joe and I and the children will go to Emma and Jacob's today to help with final preparations for church, which will be held there tomorrow. Yesterday Joe and I also assisted them with their work. I helped Emma do jobs inside the house while Joe worked outside in the building where church will be held. He put up a partition using canvas on one end of the building so lunch could be served there tomorrow.

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    Sep 29, 2011 7:33 am 1 Photo
  • Thursday, September 22, 2011
  • The Amish Cook: Busy day turns frantic

    This is a diary of this past Saturday.
    • 6:30 a.m. Time to get up. We are going to go help Jacob and Emma today. They will have church services at their house next weekend.
    • 6 p.m. Our neighbor comes over to Jacob's to get Joe to take him back home to help the girls. They were taking Diamond off the single buggy and somehow his harness caught on the shaft. This was enough to get him all shook up and he started kicking.

    Continued ...
    Sep 22, 2011 7:52 am 1 Photo
  • Thursday, September 15, 2011
  • The Amish Cook: Garden is history

    I still have red beets that I need to pull and make into pickled beets. We still have tomatoes, peppers and popcorn but otherwise my garden is pretty much history for 2011. This is the first year we have tried growing popcorn, so we'll be interested to see how it turns out. My jalapeno and serrano peppers are still doing well so I want to make homemade hot pepper butter soon. I won't add as many hot peppers as the recipe calls for so that it is not too hot for the children.

    Continued ...
    Sep 15, 2011 7:39 am 1 Photo
  • Thursday, September 8, 2011
  • Amish Cook: Chilly first day of school

    Verena will be in seventh grade, Benjamin in sixth and Loretta will enter middle school in grade 5. In the elementary building Joseph will be in third grade, Lovina in first, and Kevin in kindergarten. The house will seem empty when all six leave for school at 7 a.m. tomorrow morning. We are hoping and praying that Verena will have a better year this term. Elizabeth, 17, is sewing Joseph some new pants hoping to have them in time for him to wear to school tomorrow. She has cut out quite a few pairs of pants for the boys, I think a total of 10. It seems like we will be able to have more time to sew after the children are in school.

    Continued ...
    Sep 8, 2011 7:35 am 1 Photo
  • Thursday, September 1, 2011
  • The Amish Cook: Kevin awaits birthday

    Son Kevin is down to counting "five times to sleep" before his sixth birthday on Sept. 2. Kevin is our youngest and he will be starting kindergarten. The years go way too fast for me. Daughter Lovina, 7, will still let me hold her on my lap a lot more than Kevin does. He tells me, "Mom I am not a baby anymore." At the recent family gathering, Kevin told my husband Joe that he doesn't need help carrying his plate anymore. He said, "At school I carry my own plate." You can just really see them grow up. Daughter Susan, 15, is training another pony for a family in our church. I have more tomatoes to can that the boys picked for me. Our potatoes didn't do so well so it looks like we will end up buying storage potatoes for the winter.

    Continued ...
    Sep 1, 2011 7:32 am 1 Photo
  • Thursday, August 25, 2011
  • The Amish Cook: A belated Christmas

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    Continued ...
    Aug 25, 2011 7:47 am 1 Photo
  • Thursday, August 18, 2011
  • The Amish Cook: Surgery goes well

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    Continued ...
    Aug 18, 2011 8:23 am 1 Photo